BAMBOO HOUSE Marshmallow Mochi Blueberry 216G
BAMBOO HOUSE Marshmallow Mochi Blueberry 216G
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🛒 Product description
BAMBOO HOUSE Marshmallow Mochi Blueberry – a fruity, soft rice snack from Taiwan. These delicious mochi combine intense blueberry flavor with a fluffy marshmallow texture. Perfect as a sweet snack or dessert topping!
🍽️ Serving suggestion
Serve with vanilla ice cream and fresh berries or enjoy as a sweet accompaniment to Asian desserts.
⏲️ Preparation time
None – ready to eat.
🍼 Types of use
Snack: Perfect for in between meals or with tea and coffee.
Dessert: Ideal as a topping on ice cream or yoghurt.
Supplement: Suitable for Asian desserts.
🧁 Ingredients & Allergens
Maltose, sugar, glutinous rice flour, palm oil, gelatin, blueberry juice (7.5%), thickener (E1442), emulsifier (pectin - E440), color (E160a), humectant (sorbitol - E420), flavor (strawberry flavor 0.195%), preservative (E202). ⚠ May contain traces of gluten, soy or other allergenic substances.
📊 Nutritional information (per 100g)
Energy: 1586 kJ / 379 kcal
Fat: 5 g (of which saturated fatty acids: 0.8 g)
Carbohydrates: 79.7 g (of which sugar: 28 g)
Protein: 3.9g
Salt: 0.05g
👨🍳 Preparation & consumption recommendations
Ready to eat – ideal to enjoy straight from the pack or slightly chilled.
📦 Storage recommendation
Store in a cool, dry place and protected from direct sunlight.
ℹ️ More information
🏢 Manufacturer & Importer
Manufacturer: Bamboo House, Taiwan.
⏳ Best before date
See product packaging.
📚 More about the product
What are mochi?
Mochis are traditional Japanese rice cakes made from glutinous rice. They have a soft, elastic consistency and are particularly popular as a sweet specialty in East Asia.
Why BAMBOO HOUSE Marshmallow Mochi Blueberry?
This version combines the delicious taste of blueberries with the airy, soft texture of marshmallows. The high blueberry juice content of 7.5% ensures an intense aroma, while gelatin and pectin ensure the typical consistency.
Perfect for every occasion
Whether as a sweet snack between meals, as an accompaniment to tea and coffee or as a creative dessert ingredient - these mochi are versatile.
🍰 Recipe ideas
🍓 Blueberry mochi with vanilla ice cream
Preparation:
- Halve the mochi and arrange on a dessert platter.
- Place a scoop of vanilla ice cream next to it.
- Garnish with fresh blueberries and a little honey.
- Serve and enjoy!
🥚 Sweet rice salad with mochi
Preparation:
- Cut mochi into small pieces.
- Mix cooked sticky rice with coconut milk and a little sugar.
- Fold in mochi pieces and serve with mango or banana.
