GOLDEN BOWL Thai Hom Mali Rice 1KG
GOLDEN BOWL Thai Hom Mali Rice 1KG
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🛒 Product description
GOLDEN BOWL Thai Hom Mali Rice 1KG is a particularly aromatic jasmine rice from Thailand. With its delicate, slightly floral taste and soft consistency, this rice is an indispensable part of Asian cuisine. Whether as a classic side dish, in stir-fries or as a basis for creative recipes - this premium rice impresses with its quality and authentic taste.
🍽️ Serving suggestion
Ideal with green Thai curry, fried vegetables or grilled chicken - simply garnish with fresh coriander for authentic enjoyment.
⏲️ Preparation time
Just 10-12 minutes – quick and easy to prepare.
🍜 Types of use
Supplement: Perfect with curries, meat or vegetable dishes.
Stir-fry: Ideal for fried rice with vegetables, egg or tofu.
🥗 Ingredients & Allergens
Rice. ⚠ Allergens: May contain traces of gluten, soy or other grains (based on general production).
📊 Nutritional information (per 100g)
Energy: 1470 kJ / 350 kcal
Fat: 0.6 g (of which saturated fatty acids: 0 g)
Carbohydrates: 79.8 g (of which sugar: 0 g)
Fiber: 0g
Protein: 6.4g
Salt: 0g
👨🍳 Preparation & consumption recommendations
1. Wash rice thoroughly.
2. Bring 1 part rice with 1.5 parts water to the boil.
3. Reduce heat, cover and simmer for 10-12 minutes until water is absorbed.
4. Then let it rest for 5 minutes and serve.
📦 Storage recommendation
Store in a cool, dry place and protected from light.
ℹ️ More information
🏭 Manufacturer & Importer
Manufacturer: Golden Bowl
Importer: No information
⏳ Best before date
See product packaging.
📖 More about the product
What is jasmine rice?
Jasmine rice, also called Thai Hom Mali rice, is a particularly fragrant type of rice from Thailand. It is characterized by a delicate, slightly floral aroma that develops when cooked. The soft, slightly sticky consistency makes it the ideal side dish for Asian dishes. In Thailand it is part of everyday culinary life and is used in both fine dining and traditional family dishes.
Why GOLDEN BOWL Thai Hom Mali Rice?
GOLDEN BOWL stands for quality and authenticity. This jasmine rice comes from the fertile growing regions of Thailand and impresses with its purity, delicate aroma and excellent cooking properties. Whether for classic curries, wok dishes or modern bowls - this rice gives every dish a special touch.
Wide range of possible uses:
The GOLDEN BOWL Thai Hom Mali rice is ideal for Asian dishes such as Pad Thai, fried rice, mango sticky rice or as a fine accompaniment to curries, fish and meat dishes. It is also ideal as a base for rice balls, filled rice paper rolls or creative salad variations.
👩🍳 Recipe ideas
🥄 Green Thai curry with jasmine rice
Preparation:
- Prepare jasmine rice as described above.
- Roast green curry paste in coconut milk, add vegetables (e.g. zucchini, peppers, eggplant) and chicken.
- Season with fish sauce, lime juice and sugar.
- Serve with the jasmine rice and garnish with fresh coriander.
🍳 Fried jasmine rice with vegetables and egg
Preparation:
- Use cooked jasmine rice from the day before.
- Fry vegetables of your choice (e.g. carrots, peas, spring onions).
- Add rice, season with soy sauce and a little sesame oil.
- Crack an egg, stir in and fry briefly - done!
