HEALTHY BOY soybean paste 350G
HEALTHY BOY soybean paste 350G
Out of stock
Couldn't load pickup availability
- 📦 Free shipping from €60 | 🎁 2x gift from €70
🛒 Product description
HEALTHY BOY soybean paste 350G is an authentic Thai seasoning paste based on fermented soybeans. Their hearty, salty and slightly umami-like taste makes them the perfect ingredient for Asian stews, wok dishes or as a marinade base. The paste gives dishes depth, complexity and the typical aroma of Thai cuisine.
🍽️ Serving suggestion
Add a few drops to vegetable pans or to poultry - particularly tasty in combination with coconut milk, ginger or garlic.
⏲️ Preparation time
No additional preparation time - just stir in and cook.
🍜 Types of use
Seasoning paste: Ideal for refining Asian soups, curries and stir-fries.
Marinade base: Perfect for chicken, tofu or vegetables.
Ingredient for sauces: Makes dips and sauces particularly aromatic.
🥗 Ingredients & Allergens
Soybeans (62%), wheat flour, salt, water, sugar, flavor enhancers (E621, E631, E627), preservative (E211).
⚠ Allergens: soy, wheat.
📊 Nutritional Information
No information available.
👨🍳 Preparation & consumption recommendations
A few drops of the paste are enough to add a deep, savory flavor to stews, soups or stir-fries. Ideal as a base for marinades. Combine with other ingredients such as lime juice, garlic and chili to create your own seasoning blends.
📦 Storage recommendation
Store dry, cool and dark. After opening, store in the refrigerator and use soon.
ℹ️ More information
🏭 Manufacturer & Importer
Heuschen & Schrouff OFT B.V., P.O. Box 30202, 6370 KE Landgraaf, Netherlands
⏳ Best before date
See product packaging.
📖 More about the product
What is soybean paste?
Soybean paste is a traditional fermented product used in many Asian cuisines - particularly Thai, Chinese and Korean cuisine. It serves as a seasoning and flavor carrier to give dishes a hearty, deep note.
Why HEALTHY BOY soybean paste?
HEALTHY BOY is a well-known brand from Thailand that stands for high-quality sauces and pastes. This brand's soybean paste is characterized by its balance and intense umami flavor - a real insider tip for authentic Thai dishes.
Product category:
The paste belongs to the category of fermented seasoning pastes and is comparable to miso or doenjang. It is particularly popular in wok dishes, curries or savory sauces. Vegetarians and flexitarians also like to use them to flavor meatless dishes.
👩🍳 Recipe ideas
🥄 Thai vegetable curry with soybean paste
Preparation:
- Sauté 1 tablespoon of soybean paste in a little oil.
- Add 1 can of coconut milk and bring to the boil.
- Add vegetables of your choice (e.g. broccoli, carrots, snow peas) and simmer for about 10 minutes.
- Season with lime juice and fresh coriander.
🍗 Fried chicken with soybean marinade
Preparation:
- Mix 2 tablespoons of soybean paste with 1 tablespoon of honey, 1 teaspoon of garlic, 1 tablespoon of soy sauce and a little sesame oil.
- Marinate the chicken pieces in it for at least 30 minutes.
- Fry in a pan until golden brown or prepare on the grill.
- Serve with rice or Asian salad.
