OTAFUKU Sukiyaki Sauce PET 370G
OTAFUKU Sukiyaki Sauce PET 370G
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🛒 Product description
The OTAFUKU Sukiyaki Sauce in the practical 370g PET bottle is a sweet-salty, aromatic seasoning sauce for the classic Japanese dish Sukiyaki. It combines soy sauce, mirin, sugar and spices to create an intense, authentic flavor composition and is perfect for traditional hot pot experiences.
🍽️ Serving suggestion
Serve with beef, tofu, shiitake mushrooms, green onions, vegetables and shirataki noodles. Finally add a raw egg as a dip or as an ingredient.
⏲️ Preparation time
Just 5 minutes - ideal for quick yet traditional Japanese dishes.
🍜 Types of use
Main course: As an authentic basis for Sukiyaki or other Japanese hot pots.
Stir-fry: Also ideal for Japanese-inspired wok or stir-fry dishes.
Dipping sauce: Also slightly reduced as a sweet and salty sauce for dipping meat or vegetables.
🥗 Ingredients & Allergens
Soy sauce (water, soy, wheat, salt, alcohol), sugar, mirin seasoning (dextrose, batata, glutinous rice, alcohol, ground rice), water, salt.
⚠ Allergens: soy, wheat.
📊 Nutritional information (per 100g)
Energy: 673 kJ / 160 kcal
Fat: 0 g (of which saturated fatty acids: 0 g)
Carbohydrates: 36 g (of which sugar: 34 g)
Protein: 4.3g
Salt: 7.4g
👨🍳 Preparation & consumption recommendations
Simply put the sauce in a pot, heat it up and add desired ingredients such as thinly sliced beef, tofu, mushrooms and vegetables. Let everything simmer together. For a complete sukiyaki experience, add shirataki noodles and an egg (raw or poached).
📦 Storage recommendation
Store in a cool, dry place and protected from light. Store in the refrigerator after opening.
ℹ️ More information
🏭 Manufacturer & Importer
Manufacturer: Otafuku, Japan
Importer: Various distributors according to packaging
⏳ Best before date
See product packaging.
📖 More about the product
What is Sukiyaki?
Sukiyaki is a popular Japanese hot pot in which finely sliced meat, tofu, vegetables and glass noodles are cooked together in a sweet and salty sauce. The sauce traditionally consists of soy sauce, sugar and mirin - just like that OTAFUKU Sukiyaki Sauce.
Why OTAFUKU?
OTAFUKU is a well-known brand from Japan that specializes in authentic Asian seasoning sauces. Their products stand for quality, taste and traditional recipes. With the OTAFUKU Sukiyaki Sauce you can bring the real taste of Japan directly into your kitchen.
Versatile
Although it was developed specifically for sukiyaki, the sauce is also suitable as a marinade or base for wok dishes. It gives meat dishes, tofu dishes and vegetable stir-fries a deep, sweet-salty umami note.
Perfect for Japanese evenings
Whether for an authentic sukiyaki with guests or as a special dinner for the family - with this sauce you can easily conjure up a high-quality, tasty dish.
👩🍳 Recipe ideas
🥢 Sukiyaki with beef and egg
Preparation:
- Heat a pan or shallow pot and add 150 ml of OTAFUKU Sukiyaki sauce.
- Add thinly sliced beef and sauté briefly.
- Add tofu, shiitake, Chinese cabbage, spring onions and shirataki noodles.
- Let everything simmer together for about 5 minutes.
- Beat a fresh egg in a bowl and dip the hot meat into it before eating.
🍲 Vegetarian hot pot with tofu and noodles
Preparation:
- Put 150 ml of sukiyaki sauce in a pot with 100 ml of water and heat.
- Add tofu, glass noodles, shiitake mushrooms, bok choy and carrots.
- Let everything simmer gently for 5-7 minutes until the vegetables are cooked through.
- Garnish with spring onions and sesame seeds and serve.
