PEAK Milk Condensed Milk 160ML
PEAK Milk Condensed Milk 160ML
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🛒 Product description
The PEAK milk condensed milk 160ML is a creamy all-rounder for the kitchen - made from fresh cow's milk and refined with stabilizers. With its slightly sweet note and rich texture, it is ideal for refining hot drinks, baked goods or savory dishes.
🍽️ Serving suggestion
Perfect in coffee or tea for a creamy sweetness, as an ingredient for caramel pudding or to refine creamy soups and sauces.
⏲️ Preparation time
No preparation time necessary – ready to use straight away.
🍜 Types of use
Hot drinks: In coffee or tea for a full-bodied aroma.
Desserts: Ideal for pudding, ice cream, cakes or pastries.
Hearty cuisine: Suitable for creamy soups and sauces.
🥗 Ingredients & Allergens
Fresh cow's milk, stabilizers. ⚠ Allergens: Contains milk (lactose).
📊 Nutritional information (per 100g)
Energy: 146 kcal
Fat: 8.5 g (of which saturated fatty acids: 5.8 g)
Carbohydrates: 10.1 g (of which sugar: 10.1 g)
Protein: 7.1g
Salt: 0.2g
👨🍳 Preparation & consumption recommendations
Mix 1 part PEAK condensed milk with 1 part water for a creamy drink. Add directly to coffee, tea or smoothies. Also ideal for soups, sauces, baked goods and desserts such as ice cream or pudding.
📦 Storage recommendation
Store unopened in a cool, dry place and protected from sunlight. After opening, place in an airtight container, store in the refrigerator and use within 5-7 days.
ℹ️ More information
🏭 Manufacturer & Importer
Manufacturer: FrieslandCampina, Nigeria.
Importer: No information.
⏳ Best before date
See product packaging.
📖 More about the product
What is condensed milk?
Condensed milk is concentrated milk from which water has been removed using a gentle process. This creates a thick, creamy consistency and an intense, slightly sweet taste. In many countries it is an integral part of traditional recipes and drinks.
Why is PEAK condensed milk so popular?
The brand PEAK stands for quality and tradition worldwide. Made from fresh cow's milk in Nigeria, PEAK condensed milk impresses with its consistently high quality, full-bodied taste and versatility. It is gluten-free and rich in protein - ideal for anyone who values balanced ingredients.
Wide range of possible uses
Whether for coffee, tea, creamy soups or desserts – PEAK condensed milk is a practical and tasty ingredient that no kitchen should be without. It is particularly popular when preparing traditional recipes such as caramel pudding or cakes with milk cream filling.
👩🍳 Recipe ideas
☕ Coffee with PEAK condensed milk
Preparation:
- Brew fresh coffee.
- Stir in PEAK condensed milk if desired until the desired creaminess is achieved.
- Optionally refine with a pinch of cinnamon or nutmeg.
🍮 Caramel pudding with PEAK milk
Preparation:
- Melt 100 g sugar in a pan and let it caramelize slightly.
- Pour caramel into small pudding molds.
- In a bowl, whisk 3 eggs, 1 can of PEAK condensed milk and 200 ml water.
- Pour the mixture over the caramel, place the molds in a water bath and cook in the oven at 160 °C for about 45 minutes.
- Let cool, turn out and enjoy.
