THE HOLY SAUCE Hoisin Sauce 250ML

THE HOLY SAUCE Hoisin Sauce 250ML

Regular price €3,40 EUR
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🛒 Product description

THE HOLY SAUCE Hoisin Sauce 250ML is an authentic and versatile sauce from Thailand that offers the perfect balance of sweet, salty and spicy. This vegan sauce is ideal as a dip, marinade or ingredient in wok dishes and Asian rice bowls. Made with high quality ingredients such as soy sauce, sesame oil, star anise and garlic, it is ideal for preparing a variety of Asian dishes.

🍽️ Serving suggestion

Perfect as a dip for spring rolls, in Vietnamese summer rolls or as a marinade for meat, fish, tofu and vegetables.

⏲️ Preparation time

No prep time required – just use!

🍜 Types of use

Dip: Ideal with spring rolls or as an accompaniment to grilled meat and tofu.
Marinade: Perfect for meat, fish and vegetables.
Wok dishes: Enriches Asian wok dishes and rice pans with an intense taste.

🥗 Ingredients & Allergens

Water, sugar, soy sauce (18.5%) (soybeans, wheat extract), caramel color (E150c), yeast extract powder, flavor enhancer: disodium guanylate (E627) & disodium inosinate (E631), salt, thickener: modified starch (E1422) & xanthan gum (E415), corn starch, sesame oil, star anise, garlic, red chili, fennel, acidity regulator: citric acid (E330), preservative: potassium sorbate (E202).
Allergens: Contains sesame, gluten, soy, wheat. May contain traces of peanuts and sulfites.

📊 Nutritional information (per 100g)

Energy: 421kJ / 100g
Fat: 1.0 g (of which saturated fatty acids: 2.0 g)
Carbohydrates: 22.3 g (of which sugar: 20.0 g)
Protein: 1.0g
Salt: 1.94g

👨‍🍳 Preparation & consumption recommendations

No preparation required. Simply use directly as a dip, marinade or seasoning sauce.

📦 Storage recommendation

Store in a cool and dry place. After opening, store in the refrigerator and use within a few weeks.

ℹ️ More information

🏭 Manufacturer & Importer

Brand: Flying Goose
Country of origin: Thailand
Importer: No information

⏳ Best before date

See product packaging.

📖 More about the product

What is Hoisin Sauce? Hoisin sauce is a popular Asian sauce used in Chinese, Vietnamese and Thai cuisine. It is characterized by a sweet, salty and spicy note and is made from soy sauce, sugar, garlic, vinegar and various spices. In the Western world it is best known as a marinade or dip for wok dishes and Asian grilled dishes.

Why is THE HOLY SAUCE Hoisin Sauce so special? THE HOLY SAUCE Hoisin Sauce from Flying Goose impresses with its high-quality recipe and the perfect balance of flavors. Not only is it versatile in use, it is also ideal for a conscious diet as it is vegan, halal and lactose-free. This sauce perfectly complements Asian dishes and gives them an authentic touch.

🔥 taste

The hoisin sauce has a sweet, spicy taste with subtle notes of garlic and star anise. It is not spicy and is therefore suitable for any dish that requires a harmonious mix of sweetness and spice.

👩‍🍳 Recipe ideas

🥄 Hoisin beef from the wok with vegetables

Preparation:

  1. Cut the beef into thin strips and marinate with 2 tablespoons of hoisin sauce.
  2. Heat the wok and fry the marinated meat until cooked through.
  3. Add vegetables (e.g. peppers, carrots, onions) and fry briefly.
  4. Season with the remaining hoisin sauce and soy sauce. Serve and enjoy!

🍳 Vietnamese summer rolls with hoisin dip

Preparation:

  1. Soak rice leaves and stuff with fresh herbs, vegetables and shrimp.
  2. Dip the summer rolls in hoisin sauce and enjoy!
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