X.O Chilli Paste with Sweet Basil Leaves 200G
X.O Chilli Paste with Sweet Basil Leaves 200G
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🛒 Product description
The XO chili paste with Thai basil is an aromatic spice paste from Thailand that combines fiery red chili peppers with the sweet, spicy note of Thai basil. With 35% basil and 28% chili, it ensures an intense taste and brings authentic Thai aroma directly into your kitchen. Ideal for anyone who wants to refine Asian dishes with a touch of spiciness and freshness.
🍽️ Serving suggestion
Perfect as a dip for grilled fish or shrimp or as a marinade for meat dishes.
⏲️ Preparation time
No preparation time necessary – just use straight away.
🍜 Types of use
Seasoning paste: For Asian stir-fries, curries and soups.
Dip: With fish, seafood or spring rolls.
Marinade: For meat, tofu or vegetables.
🥗 Ingredients & Allergens
Sweet basil leaf (35%), red chili pepper (28%), soybean oil (14.89%), garlic (14%), salt (7.5%), flavor enhancer: MSG (E621) 0.6%, color: paprika extract (0.01%).
⚠ Allergen information: Contains soy.
📊 Nutritional information (per 100g)
Energy: 1538 kJ / 366 kcal
Fat: 35.4 g (of which saturated fatty acids: 5.13 g)
Carbohydrates: 9.95 g (of which sugar: 1.2 g)
Protein: 2.35g
Salt: 2.38g
👨🍳 Preparation & consumption recommendations
Simply dose according to taste. Ideal for refining dishes or as a dip. No further preparation necessary.
📦 Storage recommendation
Store in a cool, dry place and protected from light. Store in the refrigerator after opening.
ℹ️ More information
🏭 Manufacturer & Importer
Manufacturer: XO
Importer: No information
⏳ Best before date
See product packaging.
📖 More about the product
What is the XO chili paste with Thai basil?
This Thai seasoning paste belongs to the chili paste category and impresses with its high proportion of fresh ingredients such as Thai basil and chili. It not only delivers intense aromas, but also the typical spicy and sweet-spicy variety of flavors of Southeast Asian cuisine.
Why is XO chili paste so popular?
The XO brand is known for authentic and high quality products from Thailand. This chili paste is not only a highlight in terms of taste, but also versatile - whether for quick Asian pans, as a dip or as a marinade. Thanks to its natural composition, it is also gluten-free, lactose-free and low-carb suitable.
Usage ideas:
With its balanced ratio of chili, basil and garlic, the paste is ideal for rounding off meat, fish and vegetable dishes. It is ideal for creative recipe ideas in Thai cuisine and is also perfect for everyday cooking thanks to its quick application.
👩🍳 Recipe ideas
🥦 Gemüsepfanne mit XO-Chilipaste
Preparation:
- Chop vegetables of your choice (e.g. broccoli, peppers, carrots) into small pieces.
- In einer Pfanne etwas Öl erhitzen und das Gemüse kurz anbraten.
- Add 1-2 teaspoons of XO chili paste and stir.
- Season with soy sauce and lime juice and serve hot.
🍤 Breaded shrimp with basil chili dip
Preparation:
- Peel the shrimp and coat in tempura or breadcrumbs.
- Fry until golden brown or fry in a pan.
- For the dip: Mix 2 teaspoons of XO chili paste with 1 teaspoon of lime juice and 1 teaspoon of honey.
- Serve the shrimp with the dip.
