YAMAMORI Yakiniku Sauce 500ML
YAMAMORI Yakiniku Sauce 500ML
Out of stock
Couldn't load pickup availability
- 📦 Free shipping from €60 | 🎁 2x gift from €70
🛒 Product description
The YAMAMORI Yakiniku Sauce 500ML is a spicy-sweet, slightly spicy grill marinade from Japan with a fruity apple note. This BBQ sauce gives grilled meat, chicken or vegetables the typical taste of Japanese Yakiniku dishes. It combines apple juice, soy sauce, garlic, onion and fine spices for a harmonious aroma and is ready to use straight away.
🍽️ Serving suggestion
Serve as a dip or marinade with grilled beef, chicken or vegetables. Particularly delicious with Asian BBQ dishes.
⏲️ Preparation time
0-2 minutes – can be used immediately or heated briefly.
🍜 Types of use
Marinade: Ideal for grilled meat, skewers or tofu.
Dip: Perfect with grilled or roasted meat and vegetables.
Sauce base: For burgers, bowls or stir-fries.
🥗 Ingredients & Allergens
Apple juice, soy sauce (water, soybeans, wheat, salt), sugar, maltodextrin, maltitol, water, onion puree, alcohol, salt, garlic puree, modified tapioca starch, flavor enhancer: monosodium glutamate (E621), wine vinegar, yeast extract, acidity regulator: citric acid (E330), chili powder, flavor enhancer: disodium inosinate (E631).
⚠ Allergens: soy, wheat.
📊 Nutritional information (per 100g)
Energy: 849 kJ / 203 kcal
Fat: 0 g (of which saturated fatty acids: 0 g)
Carbohydrates: 47 g (of which sugar: 24 g)
Protein: 3.6g
Salt: 7.55g
👨🍳 Preparation & consumption recommendations
Simply use directly as a marinade or dip. Alternatively, heat briefly to bring out the aroma even more intensively. Ideal for meat, fish, tofu or vegetables.
📦 Storage recommendation
Store in a cool, dry place and protected from light. After opening, store in the refrigerator and use soon.
ℹ️ More information
🏭 Manufacturer & Importer
Manufacturer: Yamamori Inc.
Importer: No information
⏳ Best before date
See product packaging.
📖 More about the product
What is Yakiniku Sauce?
Yakiniku means “grilled meat” in Japanese. Yakiniku sauce is a typical Japanese barbecue sauce that is traditionally used as a dip or marinade for thinly sliced meat that is cooked on the table grill. The sauce is characterized by a perfect balance of sweetness, umami and mild spiciness.
Why is YAMAMORI Yakiniku Sauce so popular?
The brand Yamamori has stood for authentic Japanese food and spices for years. This Yakiniku sauce is made in Japan and combines fruity apple notes with soy sauce, garlic and onions - perfect for grilled dishes. Their versatility makes them an essential part of any Asian-inspired cuisine.
Wide range of possible uses
The sauce is not only suitable as a marinade for meat, but also excellent for bowls, as a seasoning sauce for fried vegetables or as a burger sauce. Thanks to its intense, balanced seasoning, it transforms every dish into an Asian flavor explosion.
👩🍳 Recipe ideas
🥩 Yakiniku with grilled beef and vegetables
Preparation:
- Slice beef thinly and marinate with Yakiniku sauce (at least 30 minutes).
- Cut vegetables such as peppers, zucchini or mushrooms into pieces.
- Fry meat and vegetables on the grill or in the pan.
- Serve with fresh spring onion and sesame seeds.
🍔 Asian BBQ burger with Yakiniku sauce
Preparation:
- Season beef patties with salt and pepper and grill.
- Lightly toast the rolls and spread with Yakiniku sauce.
- Top with the patty, lettuce, cucumber, spring onion and optional kimchi.
- Pour more sauce over the meat and serve.
