ACECOOK OH! Ricey rice noodles 200G
ACECOOK OH! Ricey rice noodles 200G
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🛒 Product description
ACECOOK OH! Ricey rice noodles are versatile, gluten-free noodles from Vietnam - ideal for soups, wok dishes or as a side dish. With their neutral, mild taste, they go perfectly with Asian recipes and are easy to prepare. They are vegan, lactose-free and free of animal ingredients - a pleasure for every diet.
🍽️ Serving suggestion
As an accompaniment to a traditional Pho soup with fresh herbs or fried with vegetables and soy sauce.
⏲️ Preparation time
10 minutes – ideal for quick, healthy dishes.
🍜 Types of use
Soups: Perfect for Vietnamese pho with beef and cilantro.
Wok dish: Fried with crunchy vegetables and tofu or meat.
Supplement: Serve with Asian meat and fish dishes.
🥗 Ingredients & Allergens
Rice (91.4%), thickener: acetylated oxidized starch (E1404), salt, emulsifiers: soy lecithin (E322), sodium carboxymethylcellulose (E466).
⚠ Allergens: Soy.
📊 Nutritional information (per 100g)
Energy: 1454 kJ / 343 kcal
Fat: 0.6 g (of which saturated fatty acids: 0.2 g)
Carbohydrates: 77 g (of which sugar: 2 g)
Fiber: 0.9g
Protein: 6.4g
Salt: 1g
👨🍳 Preparation & consumption recommendations
1. Place a portion of rice noodles in a bowl.
2. Pour 400 ml of hot water over it and let it steep for 10 minutes.
3. Drain and continue to fry for 1-2 minutes with the fried meat, vegetables and spices if desired.
📦 Storage recommendation
Store in a dry, cool place and protected from sunlight.
ℹ️ More information
🏭 Manufacturer & Importer
Manufacturer: CÔNG TY TNHH PERFETTI VAN MELLE (VIỆT NAM)
Importer: Jasmino Foods s.r.o., Libušská 319/126, 142 00, Praha 4 - Písnice
⏳ Best before date
See product packaging.
📖 More about the product
What are rice noodles?
Rice noodles are traditional Asian noodles made primarily of rice flour and water. They are particularly popular in Vietnamese, Thai and Chinese cuisine. Due to their gluten-free composition, they are ideal for people with gluten intolerance or celiac disease.
The ACECOOK brand
ACECOOK is a renowned manufacturer from Vietnam that stands for high-quality Asian food. With the "OH! Ricey" range, ACECOOK offers authentic Vietnamese products that are easy to prepare and delicious in taste.
Why are these rice noodles so popular?
They impress with their easy preparation, neutral touch and versatility in the kitchen. Whether as a soup addition, in wok dishes or as a side dish - they adapt to any type of preparation and are an ideal companion for Asian-inspired dishes.
👩🍳 Recipe ideas
🥄 Pho with beef and fresh herbs
Preparation:
- Let the rice noodles steep according to the package instructions.
- Heat beef broth and flavor with cinnamon, star anise and ginger.
- Place rice noodles in a bowl and pour broth over them.
- Add thinly sliced beef and serve with cilantro, scallions and lime.
🍳 Fried rice noodles with vegetables
Preparation:
- Soak rice noodles for 10 minutes, drain.
- Heat some oil in a pan and fry onions, peppers, carrots and bean sprouts.
- Add the rice noodles and soy sauce, mix well and fry for 1-2 minutes.
- Garnish with sesame seeds and fresh coriander and serve hot.
