CUNG DINH Instant Noodles Stewed Chicken 79G
CUNG DINH Instant Noodles Stewed Chicken 79G
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🛒 Product description
CUNG DINH Instant Noodles Stewed Chicken 79G are a popular Vietnamese instant noodle soup with a hearty chicken flavor. The combination of soft wheat noodles, spicy broth and dried vegetables creates a strong, slightly spicy flavor. Ideal for a quick meal at home or in the office.
🍽️ Serving suggestion
Refine with fresh herbs, chili or lime juice to intensify the taste.
⏲️ Preparation time
Just 3-4 minutes - ideal for quick meals.
🍜 Types of use
Instant dish: Quick and easy at home or in the office.
Quick meal: As a base for a spicy noodle soup with fresh vegetables and eggs.
🥗 Ingredients & Allergens
Noodles: Wheat flour, palm oil, tapioca starch, potato starch, salt, sugar, raising agent (sodium bicarbonate), stabilizers, guar gum, propylene glycol alginate, riboflavin, flavor enhancer (E621).
Seasoning bag: Water, palm oil, salt, sugar, spices (shallot, black pepper, chili), onion, garlic, fish sauce, yeast extract, maltodextrin, flavors (chicken), flavor enhancers (E621, E627, E631), acidity regulators.
Vegetable bag: Soy meat substitute, dried spring onions.
⚠ Allergens: Wheat (gluten), soy, fish. May contain traces of egg, milk, celery, crustaceans, molluscs, mustard and sesame.
📊 Nutritional information (per 100g)
Energy: 347.6 kcal
Fat: 14.22 g (of which saturated fatty acids: 8.69 g)
Carbohydrates: 47.4 g (of which sugar: 2.37 g)
Protein: 7.11g
Salt: 1.446g
👨🍳 Preparation & consumption recommendations
Put the pasta and spice bag in a bowl, pour approx. 400 ml of boiling water over it and let it steep for 3-4 minutes. Stir and serve.
📦 Storage recommendation
Store in a dry place and protect from direct sunlight.
ℹ️ More information
🏭 Manufacturer
Cung Dinh, Vietnam
⏳ Best before date
See product packaging.
📖 More about the product
What are CUNG DINH Instant Noodles Stewed Chicken?
This is a traditional Vietnamese instant noodle soup with chicken flavor. It combines soft wheat noodles, a flavorful broth and dried vegetables for a full-bodied, slightly spicy taste experience. Perfect for anyone who loves Vietnamese cuisine and is looking for a quick, tasty meal.
Why these instant noodles are so popular
CUNG DINH is known for authentic Vietnamese instant noodles. The Stewed Chicken version impresses with its intense taste, practical preparation and high-quality ingredients. It is ideal as a quick lunch, snack or base for creative noodle soups.
Possible uses & creative ideas
- Enhance with fresh vegetables such as carrots, mushrooms or bok choy.
- Add an egg to the hot soup for an additional source of protein.
- Season with fresh herbs, lime juice or chili as desired.
- Ideal as a base for a spicy, individual noodle soup at home.
👩🍳 Recipe ideas
🥣 Vietnamese instant noodle soup deluxe
Preparation:
- Prepare pasta and spice bags as described.
- Cut fresh vegetables (e.g. pak choi, carrots, mushrooms) into strips and let them steep briefly in the hot soup.
- Optionally add an egg and let it sit for 1-2 minutes.
- Garnish with lime juice, fresh coriander and chili and enjoy.
🍜 Quick chicken noodle soup
Preparation:
- Prepare pasta according to package instructions.
- Add remaining vegetables or tofu if desired.
- Season with soy sauce or fish sauce.
- Serve hot and enjoy.
