CUNG DINH Instant Noodles Chicken Flavor 70G
CUNG DINH Instant Noodles Chicken Flavor 70G
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🛒 Product description
CUNG DINH Instant Noodles Chicken Flavor are fine Vietnamese rice noodles with hearty chicken seasoning. The aromatic broth with ginger, lemongrass and selected spices ensures a balanced, slightly spicy taste. Prepared in just a few minutes, these instant noodles are ideal for a quick meal at home, in the office or on the go.
🍽️ Serving suggestion
Refine with fresh herbs, spring onions or a squeeze of lime juice.
⏲️ Preparation time
Only about 3 minutes.
🍜 Types of use
Instant dish: Perfect for quick meals.
Quick soup: Enjoy as a light noodle soup.
Basic dish: Can be individually expanded with eggs or vegetables.
🥗 Ingredients & Allergens
Rice noodles: Rice, stabilizers (E1404, E466, E412), potato starch, salt, emulsifiers (E422, E322 - soy, E451), antioxidants (E307).
Seasoning sauce: Water, salt, palm oil, sugar, onion, ginger, lemongrass, spices, yeast extract, flavors (chicken, basil), flavor enhancer (E621), thickener (E415), preservatives (E202, E211), antioxidant (E306).
Other components: Chili sauce, vegetable mix (soy, fish, spring onion).
⚠ Allergens: Soy, fish. May contain traces of gluten, crustaceans, egg, milk, celery, mustard, sesame and molluscs.
📊 Nutritional Information
Energy: 1365 kJ / 326 kcal per 100 g
👨🍳 Preparation & consumption recommendations
1. Place noodles and seasoning sachets in a bowl.
2. Pour boiling water over it.
3. Let it steep for about 3 minutes.
4. Stir well and serve.
📦 Storage recommendation
Store in a cool, dry place and protected from light.
ℹ️ More information
🏭 Manufacturer
Cung Dinh, Vietnam
⏳ Best before date
See product packaging.
📖 More about the product
Vietnamese instant noodles with tradition
CUNG DINH is a well-known brand from Vietnam and stands for aromatic instant noodles with an authentic taste. The rice noodles are particularly popular because they are light, digestible and quick to prepare.
Chicken flavor with an Asian touch
The combination of chicken aroma, lemongrass, ginger and fine spices creates a hearty broth with a typically Vietnamese character.
Ideal for quick cooking
Whether as a quick meal, a snack in between or as a basis for creative noodle dishes - these instant noodles can be enjoyed in many ways.
👩🍳 Recipe ideas
🍳 CUNG DINH noodles with egg & vegetables
Preparation:
- Prepare instant noodles according to instructions.
- Add a boiled or poached egg.
- Add fresh vegetables such as bok choy or carrots.
🌿 Aromatic noodle soup
Preparation:
- Prepare pasta.
- Garnish with fresh herbs and spring onions.
- Refine with lime or chili to taste.
