DOUBLE PANDA Fried Onion in Oil 140G
DOUBLE PANDA Fried Onion in Oil 140G
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🛒 Product description
DOUBLE PANDA Fried Onion in Oil 140G – crispy fried onions in oil, perfect for Asian enjoyment! The red onions fried in soybean oil impress with their savory note and slightly sweet crunch. Whether for pho, ramen, fried noodles or fresh salads - this versatile topping gives every dish that certain something.
🍽️ Serving suggestion
Ideal on Vietnamese pho or as a crunchy extra in a banh mi sandwich – enjoy straight from the jar!
⏲️ Preparation time
No preparation required – ready to eat straight away.
🍜 Types of use
Topping: For Asian soups, noodles or salads.
Ingredient: Perfect for sandwiches, bowls or fried rice dishes.
🥗 Ingredients & Allergens
soybean oil, red onions. ⚠ Allergen information: Contains soy.
📊 Nutritional information (per 100g)
Energy: 78.6 kcal
Fat: 1.05 g (of which saturated fatty acids: 0 g)
Carbohydrates: 15.613 g (of which sugar: 9.8 g)
Protein: 5.81g
Salt: 0g
👨🍳 Preparation & consumption recommendations
The fried onions are ready to eat and can be used straight from the jar. Ideal as a topping on warm or cold dishes.
📦 Storage recommendation
Store in a cool, dry place and protected from light. After opening, store in the refrigerator and use within 7 days.
ℹ️ More information
🏭 Manufacturer & Importer
Manufacturer: Khai Linh Company, Vietnam
Importer: LTP Import Export B.V., Netherlands
⏳ Best before date
See product packaging.
📖 More about the product
What are fried onions in oil?
Fried onions in oil are a popular side dish in Asian cuisine. They are made from finely sliced onions that are fried in oil until crispy - an aromatic crunch that adds depth and texture to dishes.
DOUBLE PANDA – quality from Vietnam
The brand DOUBLE PANDA stands for authentic Asian ingredients of high quality. These fried onions come directly from Vietnam and impress with their careful processing and authentic taste.
Why fried onions are so popular
Their combination of sweet roasted flavor and crunchy texture makes them an indispensable topping in many Asian cuisines. They go great with pho, ramen, curries, salads or even western dishes like burgers or sandwiches.
Vegan, gluten-free and lactose-free
DOUBLE PANDA Fried Onion in Oil are an excellent choice for people with special dietary needs. They contain no animal products, no gluten and no lactose - perfect for a conscious diet.
👩🍳 Recipe ideas
🥄 Pho with fried onions
Preparation:
- Make a classic Vietnamese pho soup with rice noodles, broth, and fresh herbs.
- When serving, add a generous portion of DOUBLE PANDA fried onions as a topping.
- Garnish with fresh coriander, lime and chili - done!
🥖 Banh Mi with crispy onions
Preparation:
- Spread vegan mayonnaise on a baguette.
- Fill with fried tofu, pickled vegetables and cucumbers.
- Finally, sprinkle with the DOUBLE PANDA fried onions – for extra crunch!
