FLYING GOOSE Sriracha Extra Hot 200ML
FLYING GOOSE Sriracha Extra Hot 200ML
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- 📦 Free shipping from €60 | 🎁 2x gift from €70
🛒 Product description
FLYING GOOSE Sriracha Extra Hot is a chili sauce from Thailand that offers an intense taste experience. With 70% chili, it provides a fiery spiciness that is perfectly balanced by vinegar, garlic and sugar. This versatile sauce is ideal for meat, fish, pasta, rice dishes or as a dip.
🍽️ Serving suggestion
Ideal as a dip for meat and seafood or for seasoning soups and rice dishes.
⏲️ Types of use
Directly as a seasoning sauce: Perfect for refining Asian and international dishes.
To marinate: Gives meat and fish an intense, spicy note.
🥗 Ingredients & Allergens
Chili 70%, sugar, salt, water, acidifier: acetic acid (E260), citric acid (E330); Stabilizer: xanthan gum (E415); Flavor enhancer: monosodium glutamate (E621); Preservative: potassium sorbate (E202).
⚠ Allergens: May contain traces of peanuts.
📊 Nutritional information (per 100g)
Energy: 753 kJ / 178 kcal
Fat: 2.1 g (of which saturated fatty acids: 0.5 g)
Carbohydrates: 35 g (of which sugar: 35 g)
Protein: 2.2g
Salt: 10.3g
📦 Storage recommendation
Store dry and cool. Store in the refrigerator after opening.
ℹ️ More information
🏭 Manufacturer & Importer
Kreyenhop & Kluge GmbH & Co.KG, Industriestraße 40-42, 28876 Oyten, Germany
⏳ Best before date
At least 3 months, usually longer. Please inquire for exact date.
📖 More about the product
What is Sriracha?
Sriracha is a world-famous Thai chili sauce valued for its perfect blend of heat, sweetness and acidity. Originally from the coastal town of Si Racha, it has established itself as an essential ingredient in Asian and international cuisine.
Why FLYING GOOSE Sriracha Extra Hot?
Flying Goose is one of the best-known Sriracha brands and stands for the highest quality. The "Extra Hot" version contains 70% chilies and offers an intense spiciness, ideal for those who like it really fiery.
👩🍳 Recipe ideas
🔥 Spicy Sriracha Chicken
Preparation:
- Cut the chicken breast into strips and marinate in a mixture of soy sauce, Sriracha and honey.
- Fry in a pan with a little oil until golden brown.
- Garnish with toasted sesame seeds and scallions.
- Serve with rice or vegetables.
🍔 Spicy Sriracha mayo for burgers
Preparation:
- Mix 3 tablespoons mayonnaise with 1 tablespoon Sriracha sauce.
- Season with a little lemon juice and garlic powder.
- Perfect to use as a dip or burger sauce.
