KIKKOMAN Less Salt Teriyaki Sauce 250ML
KIKKOMAN Less Salt Teriyaki Sauce 250ML
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🛒 Product description
KIKKOMAN Less Salt Teriyaki Sauce 250ML offers the full, authentic teriyaki taste - now with 43% less salt compared to the classic version. This versatile sauce combines sweet soy sauce flavors with subtle notes of garlic, onion and spices. Perfect as a marinade, glaze or dip for meat, fish, tofu and vegetables - ready to serve.
🍽️ Serving suggestion
Ideal for marinating chicken, beef or salmon. Can also be used as a dip for sushi, spring rolls or fried vegetables.
⏲️ Preparation time
No preparation necessary – ready to use straight away.
🍜 Types of use
Marinade: Soak the meat or tofu for at least 30 minutes and then grill or fry.
Glaze: Pour over grilled food shortly before serving.
Dip: Perfect with sushi, vegetable sticks or tempura.
Sauce base: To refine wok dishes or Asian noodles.
🥗 Ingredients & Allergens
Soy sauce (water, soybeans, wheat, table salt), water, wine (contains sulfites), sugar, spirit vinegar, table salt, spice extracts, thickener (xanthan gum), onion powder, garlic powder, capsicum extract.
⚠ Allergens: Soy, wheat (gluten), sulfites.
📊 Nutritional information (per 100 ml)
Energy: 421 kJ / 100 kcal
Fat: 0 g (of which saturated fatty acids: 0 g)
Carbohydrates: 12 g (of which sugar: 11 g)
Protein: 6.4g
Salt: 6g
👨🍳 Preparation & consumption recommendations
The sauce can be used directly - for marinating, grilling or as a dip. It goes particularly well with meat, fish or vegetables. For a more intense taste, let the marinated product sit in the refrigerator for a few hours.
📦 Storage recommendation
Store in a cool, dry place and protected from light. Store in the refrigerator after opening.
ℹ️ More information
🏭 Manufacturer & Importer
Manufacturer: Kikkoman Foods Europe B.V.
Importer: Kikkoman Trading Europe GmbH, Germany
⏳ Best before date
See packaging.
📖 More about the product
What is Teriyaki Sauce?
Teriyaki is a Japanese style of preparation in which foods are marinated in a sweet and spicy soy sauce mixture and then grilled or fried. The sauce gives meat and vegetables a shiny glaze and a distinctive umami note.
Why KIKKOMAN Less Salt?
With the Less Salt Teriyaki Sauce KIKKOMAN offers a balanced version with reduced salt content - ideal for everyone who watches their sodium consumption but doesn't want to miss out on the full taste. The sauce is suitable for classic teriyaki dishes as well as for creative kitchen experiments.
Versatile and quick to use
This sauce is the perfect all-in-one solution for marinades, glazes, dips or as a seasoning when cooking. Whether meat, fish, vegetables or tofu – the combination of sweetness, spice and mild umami depth fits into every cuisine, not just Asian ones.
KIKKOMAN – quality from tradition
The Kikkoman brand stands for high-quality Japanese soy sauces worldwide and is an integral part of the kitchen of professionals and amateur chefs. Production takes place under strictly controlled conditions in Europe – for maximum quality and authenticity.
👩🍳 Recipe ideas
🍗 Teriyaki chicken skewers
Preparation:
- Cut the chicken breast into cubes and marinate in KIKKOMAN Less Salt Teriyaki Sauce for about 1-2 hours.
- Place on wooden skewers and fry on both sides in a grill pan or on the grill.
- Garnish with sesame seeds and spring onions. This goes well with rice or Asian noodle salad.
🍤 Fried shrimp with teriyaki glaze
Preparation:
- Fry the shrimp in a pan with a little oil.
- Add 2-3 tablespoons of teriyaki sauce and glaze over medium heat.
- Serve with rice or fried vegetables.
