LKK Black Bean Sauce Fl 226g
LKK Black Bean Sauce Fl 226g
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🛒 Product description
LKK Black Bean Sauce is an aromatic seasoning sauce made with fermented black beans, soy sauce and spices. This savory, salty sauce adds an authentic, spicy flavor to Asian dishes such as stir-fries, marinades and dips.
🍽️ Serving suggestion
Perfect with fried meat, tofu, vegetables or as a seasoning for Asian dishes.
⏲️ Preparation time
Ready to use - just add it to your favorite dishes!
🍜 Types of use
Stir-fries: Ideal for Asian wok dishes.
Marinades: Gives meat and tofu a special touch.
Dips: Perfect as a dip for fried snacks or spring rolls.
🥗 Ingredients & Allergens
Soy sauce (water, salt, soybeans, wheat, caramel, high fructose corn syrup), water, fermented black beans (black beans, salt, water), sugar, soybean oil, salt, caramel, modified corn starch, xanthan gum.
⚠ Allergens: Gluten, soybeans.
📊 Nutritional information (per 100g)
Energy: 682 kJ / 163 kcal
Fat: 7.6 g (of which saturated fatty acids: 1.3 g)
Carbohydrates: 15 g (of which sugar: 11 g)
Protein: 8g
Salt: 12g
👨🍳 Preparation & consumption recommendations
Use the LKK Black Bean Sauce directly in stir-fries, marinades or as a dip. Do not consume plain.
📦 Storage recommendation
Store in a cool and dry place. After opening, store in the refrigerator and use soon.
ℹ️ More information
🏭 Manufacturer & Importer
Lee Kum Kee, importer: Not specified
⏳ Best before date
See product packaging.
📖 More about the product
What is LKK Black Bean Sauce? The LKK Black Bean Sauce is an aromatic seasoning sauce based on fermented black beans. It is often used in Chinese and Asian cuisine to refine dishes with an intense umami flavor.
Why is LKK Black Bean Sauce so popular? The sauce is known for its savory, slightly sweet and salty taste. It adds a deep flavor to wok dishes, fried meat and tofu and is an indispensable product for many lovers of Asian cuisine.
The taste of the LKK Black Bean Sauce It is characterized by an intense umami-rich taste that combines the flavors of fermented black beans and soy sauce. The high protein content makes it a healthy condiment that enriches many Asian dishes.
🔥 Level of spiciness
No level of spiciness - the sauce is hearty, salty and slightly sweet.
👩🍳 Recipe ideas
🥄 Fried beef strips with peppers and black bean sauce
Preparation:
- Cut beef into thin strips and fry in a pan.
- Add peppers and onions and fry briefly.
- Add the LKK Black Bean Sauce and mix everything well.
- Serve with rice or noodles.
🍳 Steamed tofu with black bean sauce
Preparation:
- Cut tofu into cubes and steam in a steamer or pan.
- Fry with LKK Black Bean Sauce and a little soy oil.
- Garnish with spring onions and serve.
