LKK Peanut Sauce Peanut 226G
LKK Peanut Sauce Peanut 226G
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- 📦 Free shipping from €60 | 🎁 2x gift from €70
🛒 Product description
The Lee Kum Kee Peanut Sauce 226G is a delicious, creamy sauce with an intense peanut flavor. Refined with soy sauce, rice vinegar and sesame oil, it gives Asian dishes an aromatic spice. Perfect as a dip for spring rolls and satay skewers or as a versatile seasoning sauce.
🍽️ Serving suggestion
Ideal as a dip for spring rolls or satay skewers, or for refining marinades and sauces.
⏳ Preparation time
No preparation required – ready to use straight away!
🍜 Types of use
Dip: Perfect for spring rolls and satay skewers.
Seasoning sauce: Ideal for refining Asian dishes, marinades and sauces.
🥗 Ingredients & Allergens
Water, Sugar, Peanut Paste (14%), Soy Sauce (Water, Salt, Soy, Wheat), Rice Vinegar (9%), Sesame Oil, Salty Chili Peppers, Garlic Powder, Salt, Modified Corn Starch, Acetic Acid (E260), Stabilizer (E415), Emulsifier (E471).
⚠ Allergens: Contains peanuts, soy, wheat, sesame.
📊 Nutritional information (per 100g)
Energy: 909 kJ / 218 kcal
Fat: 12.0 g (of which saturated fatty acids: 1.9 g)
Carbohydrates: 20.0 g (of which sugar: 19.0 g)
Protein: 5.1g
Salt: 3.3g
🍲 Preparation & consumption recommendations
No preparation required – just enjoy!
📦 Storage recommendation
Store in a cool, dry place and protected from light. Store in the refrigerator after opening.
ℹ️ More information
🏢 Manufacturer & Importer
Lee Kum Kee, China
⏳ Best before date
See product packaging.
📚 More about the product
What is Lee Kum Kee Peanut Sauce?
This aromatic peanut sauce is one of the most popular sauces in Asian cuisine. It combines nutty, slightly sweet and spicy flavors and is perfect as a dip or seasoning sauce.
Why is this sauce so popular?
The brand Lee Kum Kee is known for its high-quality Asian sauces and spices. Their peanut sauce offers an ideal balance of sweet, salty and nutty flavors that pair perfectly with many dishes.
Types of use:
- As a dip for spring rolls and satay skewers.
- To refine Asian dishes.
- As a base for spicy marinades.
🎭 Recipe ideas
🍡 Satay skewers with peanut sauce
Preparation:
- Cut chicken breast into strips and thread onto skewers.
- Season with salt, pepper and a little soy sauce.
- Fry the skewers in a pan or on the grill until golden brown.
- Serve with the peanut sauce.
🍜 Noodle dish with peanut spice sauce
Preparation:
- Cook Asian wheat noodles according to package instructions.
- Fry vegetables (e.g. peppers, carrots, spring onions).
- Add noodles and peanut sauce and mix well.
- Sprinkle with toasted sesame seeds and serve.
