POR KWAN Tom Yum Paste 225G
POR KWAN Tom Yum Paste 225G
Out of stock
Couldn't load pickup availability
- 📦 Free shipping from €60 | 🎁 2x gift from €70
🛒 Product description
The POR KWAN Tom Yum Paste 225G brings the authentic taste of Thailand directly to your kitchen. With typical ingredients such as lemongrass, galangal, kaffir lime leaves, dried shrimp and chili, this aromatic paste provides the perfect base for the popular Tom Yum Gung Soup. Their lemony-spicy taste harmonizes wonderfully with shrimp, chicken or even vegetarian alternatives such as tofu.
🍽️ Serving suggestion
Serve as a classic Tom Yum soup with shrimp, mushrooms, fresh cilantro and a squeeze of lime.
⏲️ Preparation time
Only 5 minutes – simply bring to the boil with broth and other ingredients.
🍜 Types of use
Soup base: Ideal for Tom Yum Gung with shrimp or Tom Yum with chicken.
Marinade: Perfect for fish, tofu or vegetable dishes with an Asian touch.
🥗 Ingredients & Allergens
Soybean oil (17%), lemongrass (16%), salt (15%), shallots (10.5%), galangal (8.5%), chili (7%), water (6%), dried shrimp (crustaceans) (4%), fresh lime (4%), flavor enhancer (E621) (3%), kaffir lime leaves (3%), acidity regulator (E330) (2.8%), garlic (1.8%) %), sugar (0.9%), color (E160c) (0.5%).
⚠ Allergens: Crustaceans. Manufactured in a facility that processes peanuts, sesame, fish, crustaceans and molluscs.
📊 Nutritional information (per 100g)
Energy: 1033 kJ / 247 kcal
Fat: 21 g (of which saturated fatty acids: 2.8 g)
Carbohydrates: 12 g (of which sugar: 5.6 g)
Fiber: 1.4g
Protein: 2.3g
Salt: 15.4g
👨🍳 Preparation & consumption recommendations
Simply dissolve 1-2 tablespoons of the paste in hot broth, add shrimp, chicken or vegetables and simmer for a few minutes. Season with fresh coriander and lime juice.
📦 Storage recommendation
Store in a cool, dry place and protected from light.
ℹ️ More information
🏭 Manufacturer & Importer
Manufacturer: Por Kwan, Thailand. Importer: No information.
⏳ Best before date
See product packaging.
📖 More about the product
What is Tom Yum Paste?
Tom Yum Paste is a concentrated seasoning paste that serves as the basis for Thai Tom Yum soup - one of the most famous specialties of Thai cuisine. The paste contains all the typical spices, including lemongrass, galangal, kaffir lime leaves and chili, which give this soup its unique taste.
The POR KWAN brand
POR KWAN is a renowned brand from Thailand known for authentic Asian food. The products are characterized by high quality and traditional recipes - ideal for lovers of original Thai cuisine.
Wide range of possible uses
The Tom Yum paste is not only suitable for soups, but also as a marinade for meat, fish or tofu and as a seasoning base for spicy Asian noodle dishes. Its intense spice makes it very productive - even a small amount is enough for a full aroma.
Why is Tom Yum so popular?
Tom Yum soup is a classic of Thai cuisine - hot, sour and incredibly aromatic. It is often served with shrimp (tom yum gung), mushrooms, cilantro and fresh lime. The soup is not only tasty, but also beneficial for cold symptoms thanks to its aromatic ingredients.
👩🍳 Recipe ideas
🍤 Tom Yum Gung – shrimp soup with mushrooms
Preparation:
- Bring 500 ml broth to the boil.
- Stir in 1-2 tbsp tom yum paste.
- Add 100g prawns, 50g mushrooms and half an onion.
- Simmer for 5 minutes, season with lime juice, fish sauce and fresh coriander.
- Serve hot.
🍜 Spicy Asian noodle soup with chicken
Preparation:
- Heat 500 ml stock in a pot and stir in 1-2 tbsp tom yum paste.
- Cut 150 g chicken breast into strips and cook in the broth.
- Cook the rice noodles separately according to the package instructions and add them to the soup.
- Garnish with bean sprouts, spring onions and coriander and enjoy.
