SEMPIO Semie's Kitchen Soy Sauce For Soup 450ML
SEMPIO Semie's Kitchen Soy Sauce For Soup 450ML
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🛒 Product description
SEMPIO Semie's Kitchen soy sauce for soups is a naturally brewed, authentic soy sauce from Korea, specially developed for the preparation of soups and stews. With an intense umami flavor derived from seaweed and spring onion broth, it is an essential ingredient in Korean cuisine. This soy sauce is vegan, halal, lactose-free and contains a high protein content - ideal for a conscious diet.
🍽️ Serving suggestion
Ideal as a soup base or to flavor kimchi jjigae, guk or hearty vegetable stir-fries. Also ideal for marinating tofu or beef.
⏲️ Preparation time
No additional cooking time – can be used directly for seasoning or as a stock ingredient.
🍜 Types of use
Soups & Stews: Perfect as a base for traditional Korean soups.
Seasoning: Versatile for vegetable dishes, marinades or tofu creations.
🥗 Ingredients & Allergens
Water, soybeans, sea salt, seaweed broth, fermented alcohol, scallion broth, yeast extract powder. ⚠ Allergen information: Contains soy.
📊 Nutritional information (per 100 ml)
Energy: 207 kJ / 49 kcal
Fat: 0.0 g (of which saturated fatty acids: 0.0 g)
Carbohydrates: 5.9 g (of which sugar: 0.6 g)
Protein: 6.3g
Salt: 21.5g
👨🍳 Preparation & consumption recommendations
Shake well before use. Use directly in broths, soups or stews. Also suitable as a seasoning for vegetable stir-fries.
📦 Storage recommendation
Store in a cool, dry place and protected from light. Protect from direct sunlight.
ℹ️ More information
🏭 Manufacturer & Importer
Samyang Foods Co., Ltd., South Korea
Importer: Yoon Handels GmbH & Co. KG, Frankfurt a. M., Germany
⏳ Best before date
See product packaging.
📖 More about the product
What is SEMPIO soy sauce for soups?
The SEMPIO Semie’s Kitchen soy sauce for soups is a specially composed soy sauce that is particularly suitable for liquid dishes such as soups and stews. The balanced combination of soybeans, seaweed broth and spring onion broth ensures a round, spicy aroma - full of umami.
Product category: Seasoning sauces from Korea
Soy sauces are one of the essential seasonings in Asian cuisine. In Korea, soup soy sauce is an integral part of traditional recipes such as guk or kimchi jjigae. SEMPIO is one of the leading brands in Korea that has made a name for itself through its naturally brewed products.
Why is this soy sauce so special?
In contrast to conventional soy sauces, SEMPIO's soup version is milder and is ideal for clear broths without overpowering them. With its natural and full-bodied taste, it is also popular with health-conscious connoisseurs - it is vegan, halal, lactose-free and rich in protein.
👩🍳 Recipe ideas
🥣 Korean Beef Soup (Guk)
Preparation:
- Cook beef in water with garlic, onions and ginger for about 1.5 hours.
- Strain the broth, cut the meat into small pieces.
- Season with SEMPIO soy sauce and heat again.
- Serve with spring onions.
🍲 Kimchi jjigae with tofu
Preparation:
- Fry kimchi in a pot with a little oil.
- Add water and SEMPIO soy sauce.
- Add tofu cubes, onions and some gochugaru (chilli powder).
- Simmer for 20 minutes and serve hot.
