Snacks Kokoschips CHAOKOH Ds 30G

Snacks Kokoschips CHAOKOH Ds 30G

Regular price €2,23 EUR
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🛒 Product description

Chaokoh's roasted coconut chips are a crunchy, exotic snack from Thailand. Made from high-quality coconut meat, they impress with their intense coconut aroma and a pleasantly sweet-salty note. Ideal as a snack between meals or as a crunchy topping for mueslis, smoothie bowls and desserts. The chips are vegan, gluten-free, lactose-free and halal - making them the perfect choice for conscious connoisseurs.

🍽️ Serving suggestion

Sprinkle over fresh yoghurt granola or serve as a crunchy contrast to mango sticky rice.

⏲️ Preparation time

Keine – sofort verzehrbereit.

🍜 Types of use

Snack: Enjoy straight from the pack – perfect for on the go or in the office.
Topping: Ideal for smoothie bowls, yoghurts, ice cream or Asian desserts.

🥗 Ingredients & Allergens

Kokosnussfleisch, Zucker, Salz. ⚠ Allergens: May contain traces of nuts.

📊 Nutritional information (per 100g)

Energy: 2850 kJ / 680 kcal
Fat: 59 g (davon gesättigte Fettsäuren: 32 g)
Carbohydrates: 29 g (of which sugar: 7 g)
Protein: 4.5g
Salt: 0.62g

👨‍🍳 Preparation & consumption recommendations

No preparation necessary – enjoy straight from the pack or use creatively as a topping.

📦 Storage recommendation

Store in a cool, dry place and protected from light.

ℹ️ More information

🏭 Manufacturer & Importer

Manufacturer: Chaokoh
Importer: No information

⏳ Best before date

See product packaging.

📖 More about the product

What are coconut chips?
Coconut chips are crispy, toasted strips made from the flesh of the coconut. They offer a natural, tropical taste and are often used as a snack or as a topping for sweet and savory dishes.

Why Chaokoh coconut chips?
The brand Chaokoh has stood for high-quality coconut products from Thailand for decades. The coconut chips are made from ripe coconuts and processed without artificial additives. They are particularly aromatic, crunchy and contain only natural ingredients.

Vielseitigkeit & Genuss
Whether as a snack between meals, to refine desserts or as an exotic extra in breakfast dishes - Chaokoh coconut chips are a real all-rounder. Sie passen hervorragend zu tropischen Rezepten und sind die perfekte Ergänzung für gesundheitsbewusste Ernährung.

👩‍🍳 Recipe ideas

🥭 Mango Sticky Rice with coconut chips

Preparation:

  1. Cook 200 g of sticky rice and mix with 100 ml of coconut milk, 2 tablespoons of sugar and a pinch of salt.
  2. Let the rice cool and serve with fresh mango.
  3. Garnish with Chaokoh coconut chips for extra crunch and flavor.

🥣 Tropische Smoothie-Bowl

Preparation:

  1. Mix 1 frozen banana, 100 g mango and 100 ml coconut milk.
  2. Pour into a bowl and decorate with berries, chia seeds and Chaokoh coconut chips.
  3. Serve immediately and enjoy.
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