Y&L Mochi Rice Cake Green Tea Pk 210G
Y&L Mochi Rice Cake Green Tea Pk 210G
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🛒 Product description
Y&L Mochi Rice Cake Taro 210G are a sweet Asian specialty from Taiwan. These soft, sticky rice cakes are filled with a delicious taro paste that has a subtle sweetness and a subtle, nutty aroma. They are perfect as a dessert or sweet snack between meals.
🍽️ Serving suggestion
Ideally enjoyed with green tea or combined with matcha ice cream and fresh fruits.
⏲️ Preparation time
None – the mochi are ready to eat.
🍜 Types of use
Sweet snack: Perfect for in between.
Dessert: Enjoy as a delicious treat after a meal.
Extra tip: Cut into small pieces and use as a topping for smoothie bowls.
🥦 Ingredients & Allergens
Maltose, taro paste 27% (sword beans, maltose, soybean oil, taro powder 12%, flavor), glutinous rice powder 11.1%, sugar, potato powder, black glutinous rice powder 2.6%, water, preservative: E202, emulsifier: E471, thickener: E415.
⚠ Allergens: May contain traces of gluten, peanuts, nuts and sesame.
📊 Nutritional information (per 100g)
Energy: 1418 kJ / 339 kcal
Fat: 2.3 g (of which saturated fatty acids: 1.3 g)
Carbohydrates: 78 g (of which sugar: 43 g)
Protein: 1.9g
Salt: 0.1g
👨🍳 Preparation & consumption recommendations
The mochi are ready to eat straight away and taste particularly good when slightly chilled.
📦 Storage recommendation
Store in a cool, dry place and protected from light.
ℹ️ More information
🏢 Manufacturer & Importer
Brand: Yuki & Love, Made in Taiwan. Importer: No information available.
⏳ Best before date
See product packaging.
📖 More about the product
What are mochi?
Mochis are traditional Japanese rice cakes made from glutinous rice that are popular throughout Asia as a sweet treat. They are characterized by their soft, elastic consistency and versatile fillings.
Why are Y&L Taro Mochis so special?
These mochis are filled with a taro paste that impresses with its slightly sweet, nutty taste. The combination with the delicate sticky rice dough creates a unique taste experience.
🍲 Recipe ideas
🍨 Mochi with matcha ice cream
Preparation:
- Slice the mochi and serve with a scoop of matcha ice cream.
- Garnish with fresh berries and mint leaves.
- Enjoy!
🌮 Taro mochi smoothie bowl
Preparation:
- Cut taro mochi into small pieces.
- Prepare a smoothie bowl with banana, yogurt and some honey.
- Top with the mochi pieces and fresh fruit.
