Y&L Mochi Rice Cake Sesame Pk 210G
Y&L Mochi Rice Cake Sesame Pk 210G
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🛒 Product description
Y&L Mochi Rice Cake Sesame are delicious, traditional Japanese rice cakes with a soft, slightly sticky consistency. The sesame and peanut filling gives these mochi a nutty, sweet and aromatic note. They are ideal as a snack, dessert or as a special sweet treat for Asian sweets lovers. The mochi are ready to eat straight away and can be enjoyed especially when slightly chilled to maintain the perfect consistency.
🍽️ Serving suggestion
Serve with green tea or combine with ice cream as a dessert.
⏲️ Preparation time
No preparation required – enjoy immediately.
🍜 Types of use
Snack: Perfect for a little hunger in between meals.
Dessert: Ideal with tea or coffee, as a sweet end to a meal.
Special treat: Lightly roast mochi with sesame filling and drizzle with honey or cut into small pieces and serve with vanilla ice cream.
🥗 Ingredients & Allergens
Maltose, sesame paste 18.7% (sesame 53.2%, peanuts, red beans, sugar, glucose, emulsifier: E471, soybean oil, salt, sesame flavor), glutinous rice flour 14.3%, sugar, sesame 5.4%, purified water, preservative: E202, emulsifiers: E471, thickener: E415. ⚠ Allergens: Peanuts, sesame, soy. May contain traces of gluten and other nuts.
📊 Nutritional information (per 100g)
Energy: 1667 kJ / 397 kcal
Fat: 12.0 g (of which saturated fatty acids: 4.0 g)
Carbohydrates: 67.0 g (of which sugar: 48.0 g)
Protein: 4.2g
Salt: 0.2g
👨🍳 Preparation & consumption recommendations
Ready to eat straight away. Enjoy the mochi slightly chilled for the best consistency.
📦 Storage recommendation
Store in a cool, dry place and protect from direct sunlight.
ℹ️ More information
🏭 Manufacturer & Importer
Manufacturer: Yuki & Love, Taiwan. Importer: Heuschen & Schrouff Oriental Foods Trading B.V., Sperwerweg 1, 6374 AG Landgraaf, Netherlands.
⏳ Best before date
See product packaging.
📖 More about the product
What are Mochi? Mochi are soft, sticky rice cakes that play an important role in Japanese cuisine. They are made from glutinous rice flour and have a slightly chewy consistency. Mochi comes in many different varieties and with different fillings, from sweet to savory.
Why is sesame flavor so popular? The aromatic taste of sesame can be found in many Asian sweets and gives them a nutty, slightly sweet note. Not only does sesame have a unique taste, but it also has health benefits as it is rich in healthy fats and antioxidants.
The special feature of the Y&L Mochi rice cakes These mochi are particularly soft and delicate. The combination of the sesame filling, which is refined with peanuts and sugar, creates an intense taste that is both sweet and slightly nutty. These mochi are a delicious treat that is very popular both in Japan and internationally.
🔥 Level of spiciness
Not spicy.
👩🍳 Recipe ideas
🥄 Mochi with honey and sesame
Preparation:
- Lightly toast the mochi.
- Drizzle with a little honey and sprinkle with toasted sesame seeds.
- Enjoy as a snack or dessert.
🍦 Mochi with vanilla ice cream
Preparation:
- Cut the mochi into small pieces.
- Serve with vanilla ice cream.
- Enjoy!
